Hokkaido Cream Bun (80g)

$17.64

- $1.47 per piece

- Sold only in a box of 12.

- One of the Top 3 Sellers in our Classic series.

- A soft, milky bread made with a thin layer of Tokachi-produced milk paste.

- Each bun is handcrafted and baked with love

- Naturally soft & fluffy

- Perfect Snack anytime and anywhere!

- Guaranteed shelf life: Minimum 21 days upon receipt of buns.

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Dayplus Natural Yeast Breads are all freshly baked in Singapore using premium Japanese flour and main ingredients. Using baking and packing technologies from Japan, Dayplus breads are able to maintain a naturally soft and fluffy texture for a longer time, without the use of chemical preservatives.

Buns in this series have their ingredients mixed into the dough prior to baking thus it is light on the palate.

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